Chinese Food

Cooking Steps

1. 

   Step1:Pan fry the bacon for the first tim

2. 

   Step2:The second step is to prepare the lettuce. Try not to cut off the whole lettuce

3. 

   Step3:The third step is to spread the sauce. The amount of sauce can be determined by personal taste. Try to spread the sauce evenly

4. 

   Step4:Step 4: put bacon and mustard on the dish with sauce. You can also add other ingredients according to your taste

5. 

   Step5:The fifth step can be rolled up and eaten. When rolling, be gentle and don't break the vegetables. Mom said to eat while it's hot. It's not delicious when it's cold.