Stir fried duck meat

duck leg:one fragrant leaves:a few cinnamon:a few red pepper:3 garlic:1 soy sauce:a few cooking wine:a few salt:a few https://cp1.douguo.com/upload/caiku/d/8/6/yuan_d891bc74f73823c640a45877b7cfee16.jpg

Stir fried duck meat

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Stir fried duck meat

In the hot summer, eating duck properly is not only delicious, but also healthy.

Cooking Steps

  1. Step1:Prepare the main ingredients and ingredients. In the pot, pour in the cooking oil (don't burn too old. Put a little salt in the oil). Then pour in the fragrant leaves, cinnamon and garlic to stir fry.

  2. Step2:Stir fry the ingredients and pour them into the duck meat. When the duck oil comes out, add 2 drops of soy sauce and stir for a while. Then pour in the cooking wine (to remove the fishy smell) and simmer for 8 minutes. Remember to put salt

  3. Step3:Pour in the red pepper and stir fry until cooked (you can also add the red pepper powder to your friends who like spicy food). Then you can serve.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried duck meat

Chinese food recipes

Stir fried duck meat recipes

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