Step1:Preparation steps: 1. Boil chicken soup and chicken bone soup; 2. Dry fry the prickly ash without putting oil in the pot until it smokes and discolors; take out the chilling and roll out the prickly ash powder; 3. Fry the red oil with the prickly ash for standb
Step2:Cut the tofu into 5 cm square pieces. Scald it with hot water and sal
Step3:Put a little oil in the pot. Stir the minced meat, onion, ginger, garlic, red oil Douban, Douchi, put cooking wine.
Step4:When the tofu is in the pot, don't stir fry it. Put chicken soup, salt, chicken essence and simmer for ten minutes. When the soup is not dry, drench the starch. Thicken it with red oil and leave the pot.
Step5:Sprinkle fried pepper powder and garlic after servin
Cooking tips:There are skills in making delicious dishes.