Chinese Food
^Chicken with chili sauce.
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What I learned from the chef's father is that spicy chicken may not be easy to do. In fact, the steps are not complicated. Practice makes perfect. It's a special dish to eat. It's song's favorite dish. It's very good for song's appetite
Cooking ingredients
Cooking Steps
Step1:A large collection of materials (the amount of lunch for one person. Two people and three people can have more big drumsticks)
Step2:Use your kitchen knife to chop the chicken legs vigorously. The smaller the chicken legs, the better.. Pay attention to your watch. I don't know what the spicy claw tastes like
Step3:Big babies, it seems that it's almost enough to cut the chicken to such a big size. Of course, it doesn't rule out the relatives who want to carve a chicken flower for themselves
Step4:At the risk of rope life, chop the chicken legs. Add starch, cooking wine, raw soy sauce, salt and salt. Put more (for what, please look down). Mix the rest ~ and then ~ stir it to stir in the full love. Then let it stand for about half an hour. At this time, we can make other dishes
Step5:Cut the dried peppers. Slice the garlic and ginger. You can skip this step when you bolt the peppers and garlic into a pot
Step6:Well, the disadvantage of this dish is that it costs oil.. With tears in my heart, let's pour a small pot and heat it up
Step7:When the oil boils, there are small bubbles. When it doesn't boil, experts say it's 78% hot. Let's put the chicken in the pot. If you're afraid of being splashed with oil, remember to wear a mask. Lao song only teaches cooking. No matter how disfigured it is
Step8:The spatula stops. It's sticky. It's delicious. It's not easy to wash. It can be fished out in two or three minutes after the chicken changes color. Use a leaky spoon to save oil... The old song is very stingy.
Step9:Take out the extra oil. Leave a mouthful in the pot ~ turn it small to medium heat. Stir fry the ginger and garlic ~ Lao song has smoked it hungry, OK
Step10:Add dried pepper and prickly ash. The spatula stops. It's easy to paste the pot and stick it. The pot is not easy to wash
Step11:The protagonist chicken comes on the stage again ~ HOHO ~ stir fry it up ~ it will shake the pot up ~ this is the chance for relatives to show if there is an audience ~ blind the audience's star eyes ~.
Step12:Don't overdo it. When you paste the pot, you'll smash it. Add sesame seeds before you leave the pot.
Step13:Install the plate and swing the racket. HOHO ~ youmuyougulou ~ Lao song had two bowls of rice youmuyou ~ weight loss plan failed youmuyou again.
Cooking tips:Here's why we need to add more salt to the raw chicken. Because after the first frying, the surface of the chicken is crispy. If we add salt again, the taste of salt can't penetrate into the soft heart of the chicken. In order to taste, we need to put more salt in the beginning ~ but ~ in order not to make dark food. He has a long ulcer in his mouth. Still pay attention to the amount of salt. It can be more than the usual amount of stir fry. But the table shows I think it's better to stir fry the whole package. But it's a little strict for the final stir fry. So we can do it according to our ability. It's better to make dishes at one time than at the same time.
