Cooking Steps

1. 

   Step1:Stir fry the mushrooms first. Mix the meat stuffing with the mushrooms and onions. Add some salt, chicken essence, pepper and soy sauc

2. 

   Step2:Hollowing out tof

3. 

   Step3:Put the mixed meat into the hollowed out tofu piece

4. 

   Step4:First pour the oil into the pot. Heat the oil to a certain degree. Turn off the heat. Turn down the side of tofu with stuffing. Fry until golden yellow. Turn it around. Be careful not to scatter the tofu when turning it. Fry until golden yellow

5. 

   Step5:Fry the tofu into golden yellow and set it on a plate. Garnish with onion and celer

6. 

   Step6:Take a bowl and pour in some soy sauce. Add water and starch. Stir well... Pour into the plate after cooking. The delicious food will be serve