Gooseberry

sticky rice flour:250g glutinous rice flour:100g water:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/9/2/b/yuan_92a6abdce7a44860f2f8861654c8e69b.jpg

Gooseberry

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Gooseberry

Baby makes full moon pastry

Cooking Steps

  1. Step1:First, pour the glutinous rice flour and glutinous rice flour together. Add water and oil and stir togethe

  2. Step2:Then add some red pigment and stir together. Put the stirred powder in the pot and steam for 15 minutes

  3. Step3:Take it out and shape it. Knead it into a ball. Then knead it out and steam it in the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Gooseberry

Chinese food recipes

Gooseberry recipes

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