Cooking Steps

1. 

   Step1:Pour butter, syrup and water into a bowl and mix well.

2. 

   Step2:It's OK to stir clockwise until it's in a linear shape.

3. 

   Step3:Sift in the flour and stir until it is free of flour. Then cover it and touch it for an hour.

4. 

   Step4:Knead the crust and filling separately. 20G pie crust and 30g stuffing.

5. 

   Step5:Flatten the crust and put the filling in.

6. 

   Step6:Make the moon cake into an ellipse, as shown in the picture.

7. 

   Step7:Press it with a die. Forming. Just fine.

8. 

   Step8:Preheat oven 200 degrees. Bake for 5 minutes. Take it out and brush the yolk. Bake in the oven for another 15 minutes. Out of the oven.