Chinese Food
Hunan rice noodles
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I can't eat delicious and authentic rice noodles in Beijing, so I sent them dry rice noodles. Do it yourself. It's delicious. It's Hunan flavor
Cooking ingredients
Cooking Steps
Step1:First soak the dried rice noodles in water for an hou
Step2:Then prepare the side dishes. Put salt, chicken essence, onion, ginger, garlic, soy sauce and sesame oil in the bowl. Boil the water and pour it into the bowl. Then put the rice noodles into the boiling water in the pot and cook for 3 minutes. Then put in the cut cabbage. After 2 minutes, put them out of the pot together. Finally pour out the water. Fry another egg. Add chopped peppers to your taste. A bowl of authentic Fulan rice noodles was bor
Cooking tips:There are skills in making delicious dishes.
