Chinese Food

Cooking Steps

1. 

   Step1:First, wash and dice the bee

2. 

   Step2:Taro peeled, cut and washe

3. 

   Step3:Spare ginger and garli

4. 

   Step4:Stir fry ginger, garlic, etc

5. 

   Step5:Pour taro in and stir fr

6. 

   Step6:Then pour in the beef. If the beef has water, fry it with oil first. If it's fresh, you don't need soy sauce

7. 

   Step7:Then add salt and a little wate

8. 

   Step8:Boil the water and pour it into the autoclave for about 2530 minute

9. 

   Step9:Ye