It's summer. How can we have less of it?
Step1:Soak the beans in salt for half an hour. Wash them continuousl
Step2:Cut off the head and tail of the soybean. It tastes good.
Step3:Ingredients read
Step4:Put enough water in the pot onc
Step5:Add ingredients, salt and boil for three minutes after boilin
Step6:Add soy beans and cook for 15 minute
Step7:Cooked soybean. Don't fish it out. Soak it for a long time before eating it
Step8:It's better to refrigerate the endless Maodou with juic
Cooking tips:There are skills in making delicious dishes.