Chinese Food
#The third supplement of zinc & steamed eggs
(78701 views)
Oysters, men's gas stations, women's beauty salons are in hotels, restaurants, barbecues on the streets, tired of stewing oysters, oysters in clear casserole, fried oysters and other practices. Of course, you can also simply make a steamed oyster egg with the Galanz Jazz fast wave oven. Without firing, you can make a delicious, nutritious and delicious economy. It's the most suitable way to eat, and you can also supplement zinc for children... -
Cooking ingredients
Cooking Steps
Step1:Wash oysters with raw powder. Remove oyster shell and other impuritie
Step2:Marinate the washed oysters with less salt for a few minute
Step3:Steam and add water to oyste
Step4:Steam in a fast wave ove
Step5:Turn on Ali Xiaozhi with your mobile phone. Choose microwave oven. Steam for 2 minute
Step6:One eg
Step7:Pour out the steamed oyster sauce and add some wate
Step8:Mix the eggs into the liquid. Add a small amount of oil and salt to taste.
Step9:Oysters on the bottom of the plat
Step10:Pour the egg back into the saucer with oyster
Step11:Put it in the fast wave furnac
Step12:Turn on Ali Xiaozhi with your mobile phone. Choose microwave ove
Step13:Select the basic operation to adjust the fire power to microwave + steam and set the j time to 8 minute
Step14:Xiaozhi prompt point star
Step15:Waiting time to finish and enjoy delicious foo
Cooking tips:Put it into the fast wave oven. Make sure to cover it with a special fresh-keeping film... There are skills in making delicious dishes.
