Chinese Food
Wonton flat food
(65647 views)
I like to eat flat food. Before I went to the supermarket to buy a bag of Lin pearl flat food, it tastes great. It's easy to cook. Now, if he can't buy it outside, he wants to make his own bag. Put some in the refrigerator. He can make his own food when he is hungry. And it's clean without preservatives.
Cooking ingredients
Cooking Steps
Step1:The streaky pork has been peeled and cut into small pieces. Put the meat grinder to grind first.
Step2:Add a little ginger, garlic, sesame oil, salt and chicken essence to the meat. Add five spices, black pepper and half protein to the meat, and then continue to grind it into mud. Be sure to grind it into paste.
Step3:Keep the bag in the bowl and refrigerate it all night (I don't know if it'll be better if I don't put it. It's because I need it in the morning
Step4:Wonton skin from the market... Start packing. Anyway, it's just glued together. I don't pay much attention to the shape. Feel free to sprinkle flour. Otherwise, it will stick togethe
Step5:Be bold and free to pack ~ \ (≥ del ≤) /
Step6:Boil a pot of water. Put about ten flat foods into the bowl ~ put two drops of salt, chicken essence, sesame oil and a little soy sauce on the bowl. Wait for the flat food to float. Let the fire rise for a minute. Put the boiled water and flat food in the bowl. Stir it for a while ~ you can eat ~ \ (≥ 0) /
Step7:The finished product of small fres
Cooking tips:Ginger, garlic, oil and salt all depend on your taste. It's better to add less first, then taste one in the pot and adjust it. There are skills in making delicious dishes.
