Step1:Peel and flesh the wax gourd. Cut into squares.
Step2:Heat the oil in the wok. Heat the oil and fry it in the wax gourd until it turns golden on all sides. Grill the wax gourd to the side of the wok. Stir in a little white sugar in the middle and stir well with the wax gourd.
Step3:Add salt, some soy sauce and old soy sauce. Add a small bowl of water and stir fry well, then cover the pot. Stew until the melon is cooked.
Step4:Add oyster sauce and chicken essence. Heat up the sauce and sprinkle with scallion. Online steps I also look at doing. How much color to see add materials.
Cooking tips:There are skills in making delicious dishes.