Chinese Food
Breakfast pizza
(65729 views)
This pizza doesn't need an oven. It doesn't need a pizza crust. It's very convenient to make. It's delicious and nutritious. Learn from the Internet. I made it several times. It's really delicious.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:Cut bacon, onion and green and red peppers into thin shreds. Cut chives into sections.
Step3:Knock the eggs into the bowl. Add some salt. Stir well.
Step4:Add a little flour and stir to make a granular egg paste.
Step5:Brush a thin layer of oil on the nonstick pan. Turn on the heat. Pour in all the egg paste. Smooth the bottom of the pan.
Step6:In about 40 seconds, turn off the fire and spread bacon on the batter.
Step7:Then spread the shredded green and red peppers and onion.
Step8:Finally spread the sliced cheese.
Step9:Close the lid. Keep turning on the small fire. Keep it stuffy for about 2-3 minutes.
Step10:Open the lid of the pot. Melt the cheese bar. Shake the pot gently. The cake will come out of the pot itself.
Step11:Loading and unloadin
Step12:Can also be cu
Cooking tips:1 - vegetables can be matched according to your preference, but it's better to be easy to cook. It's recommended to add bacon. It's very delicious. 2-bacon is salty. Cheese is also salty (some are salt free). So there is no need to add salt to the filling. 3 - when the bottom of the egg batter is solidified for about 40 seconds, you can start to lay the stuffing. It is recommended to turn off the fire to avoid unskilled action. It has not been laid yet. The egg cake is fully cooked. 4-low fire in the whole process. There are skills in making delicious dishes.
