Step1:First, prepare the materials
Step2:Soften butter at room temperature. Add white sugar
Step3:Beat the butter smooth with the beater, and the color is a little white
Step4:Add the egg liquid in three times. Stir evenly
Step5:Add the milk again. Stir evenl
Step6:Put in low gluten flour
Step7:Stir into a wet paste
Step8:Because there are two kinds of cookies to be made, divide the wet batter into two parts. Then pour in the Matcha powder and cocoa powder respectively
Step9:Mix well with the mixing bar to form the figure
Step10:Put the wet batter into the decoration bag
Step11:Spread oil paper on the baking tray. Draw the biscuit pattern you like
Step12:Preheat the oven for 170 ℃. 15 minutes
Step13:Finished products
Cooking tips:There are skills in making delicious dishes.