Chinese spaghetti

bacon:8 egg:one cabbage:8 noodles:8 salt:8 ketchup:8 old wine:8 MSG:8 https://cp1.douguo.com/upload/caiku/8/4/1/yuan_8454dcf4d759a32b3753df16341dfac1.jpg

Chinese spaghetti

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Chinese spaghetti

Cooking Steps

  1. Step1:Cook noodles in cold water until they are medium cooke

  2. Step2:Cut the cabbage into small strips and put them into the pot to quickly mix and then add the mixed egg

  3. Step3:Stir fry the pan under the vermicelli together with the egg and cabbage. Add the steamed and chopped bacon. Add the salt, monosodium glutamate and ketchup at last. Turn it over several times to get out of the pan

  4. Step4:If you like ketchup, you can squeeze it on the noodles. Do you have an appetite

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese spaghetti

Chinese food recipes

Chinese spaghetti recipes

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