Chinese Food
Goddess's Secret brown sugar oatmeal biscuit
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The raw materials of this biscuit are healthy and nutritious. The main ingredient is oats. Oats are highly nutritious. They are recognized as green and healthy food. Oats have anti wrinkle, anti-oxidation, whitening and freckle removing, moisturizing and moisturizing effects. Oats is a kind of healthy food which can not be fattened but also has nutrition for the current working people. Brown sugar is also very important for us women. A woman can't be sugar free for a hundred days. refers to brown sugar. It contains calcium and magnesium. It can play the role of sedation and relaxation. Iron can also supplement the physiological period of wear. It can be used as breakfast in the morning. Usually, when you are hungry, you can eat a few pieces. It can alleviate hunger. It is a relatively healthy green snack.
Cooking ingredients
Cooking Steps
Step1:Prepare raw materials.
Step2:Mix the salad oil and eggs together.
Step3:Add brown sugar. Stir well.
Step4:Mix the flour with baking soda and oatmeal.
Step5:Put it in the brown sugar of the egg.
Step6:Stir.
Step7:After mixing.
Step8:It's divided into 16 grams or so. It's squashed after rubbing. I made half round and half heart-shaped. The oven is 160 degrees and 25 minutes.
Step9:Sweet brown sugar oatmeal biscuit. Open to eat.
Cooking tips:There are skills in making delicious dishes.
