Chinese Food
Sweet and sour spareribs
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Understanding after many practices
Cooking ingredients
Cooking Steps
Step1:Choose the best pork chop. Chop it into even sized pieces. Water removal. Then drain the water. Never over the ribs. Add salt and ginger. Bring to boil in a pressure cooker for ten minutes and remove. The temperature is 80 ℃ and the oil is too hot. Then put the soup with the ribs in the pot and add the sugar, vinegar and tomato sauce in turn. Then collect the juice. Install the tray.
Cooking tips:There are skills in making delicious dishes.
