Chinese Food

Cooking Steps

1. 

   Step1:Cut off the head and tail spines and wash the

2. 

   Step2:Cut garlic into mashed garli

3. 

   Step3:Stir fry garlic puree in hot oi

4. 

   Step4:When the mashed garlic turns golden, put the wrasse shrimp in salt, chili sauce, pepper, chicken essence, stir fry and cover the pot for a few minutes

5. 

   Step5:It's about five or six minutes before you turn off the heat.