Stir fried pork fillet

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This dish is nothing but a small dish for drinking. I like it. It's easy to make. It tastes good

Cooking Steps

  1. Step1:Wash the sirloin, dry the surface water, cut it into shreds, add some salt, a little soy sauce and chili powder, marinate for half an hour, then add starch and mix. You can add your own seasoning her

  2. Step2:After the wok is heated, add two or three times the amount of oil used for cooking. When it's slightly smok

  3. Step3:Put the marinated pork tenderloin in the pot and quickly scatter it with chopsticks. Fry for about a minute or two

  4. Step4:Just take out the oil control. It's crispy outside and tender inside. It's slightly spicy and delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork fillet

Chinese food recipes

Stir fried pork fillet recipes

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