Steamed pork loin

pork loin:2 salt:1 teaspoon ginger:1 small block peanut oil:2 teaspoons https://cp1.douguo.com/upload/caiku/8/5/9/yuan_85651f7668337fd93374363fc2652399.jpg

Steamed pork loin

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Steamed pork loin

What do you say? I just think it's delicious and simple. Children like it. My general condiment is salt, oil, soy sauce, sugar, raw meal. It's light and clear. It's more suitable for children and old people.

Cooking Steps

  1. Step1:Remove the white tendo

  2. Step2:Cut and put ginger and salt. Stir well and add 2 spoons to mix well, then you can steam it. I am very lazy and put it into the electric cooker to steam when cooking. When the rice is good, you can also take it out.

  3. Step3:It's steamed. It's delicious. It's simple. I really don't have art cells. So I can't put dishes on it. It's good to eat.

Cooking tips:Slicing with oblique knife. I think it's delicious. I have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed pork loin

Chinese food recipes

Steamed pork loin recipes

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