Chinese Food
Fried small yellow croaker
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Cooking ingredients
Cooking Steps
Step1:Wash the small yellow croaker. Marinate it with a small half spoon of salt for half an hour. Put some oil in the oil pan. Medium heat. The oil temperature is about 60 degrees. Put the left stone in the yellow croaker. Add some salt. Fry over medium heat. Fry one side and then the other side. Fry both sides evenly. Fry two sides of golden yellow until you are done. Fry the yellow croaker in fragrant oil and serve it.
Cooking tips:There are skills in making delicious dishes.
