Spicy and saozi noodles

minced meat:100g scallion:8 ginger:8 garlic:8 Pixian bean paste:8 thirteen fragrance:8 chives:8 green vegetables:8 noodles:8 sweet sauce:8 pepper:8 https://cp1.douguo.com/upload/caiku/5/b/f/yuan_5b3981f40e54e8be52c54788fda938ff.jpg

Spicy and saozi noodles

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Spicy and saozi noodles

Cooking Steps

  1. Step1:Minced mea

  2. Step2:Chopped green onion, ginger and garli

  3. Step3:Hot oil in po

  4. Step4:Stir fried ginger and garli

  5. Step5:Then stir fry evenly next weekend.

  6. Step6:Stir fry until the minced meat changes color and add a spoonful of bean past

  7. Step7:A spoonful of sweet sauc

  8. Step8:Stir fry well. The color is very beautiful now.

  9. Step9:Then add peppe

  10. Step10:Thirteen fragranc

  11. Step11:Stir fry the chopped green onion evenly.

  12. Step12:It's almost ready to fry. Don't paste it

  13. Step13:Then boil a pot of wate

  14. Step14:Boiled vegetable

  15. Step15:Finally, cook noodles.

  16. Step16:After the noodles are cooked, add a tablespoon of saozi. Mix well and eat. It tastes good

  17. Step17:Look at the pictur

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Spicy and saozi noodles

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Spicy and saozi noodles recipes

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