Chinese Food
Boiled duck
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It's simple. It's delicious. It's spicy but not spicy. You can eat two more bowls of rice.
Cooking ingredients
Cooking Steps
Step1:Wash duck health, slice it (cut flower is OK), put salt, ginger and cooking wine into it, mix it up a little, then add in the flour, grab it for us
Step2:Wash and cut the vegetables. Control the dry water slightly (stir fry the vegetables twice with hot oil and a spoon of bean paste in the pot and add boiling water (the cold water is slow) to boil the vegetables and put them on the plate
Step3:After the vegetables are picked up, the duck is cooked, and then the scallion, garlic and dried chilli are sprinkled on it (the pot is heated again until it is smoking and splashed with oil) to eat
Step4:Spilled (edible
Cooking tips:There are skills in making delicious dishes.
