When I come to Hainan, I will do as the Romans do. The first time I cook a dish, it's delicious.
Step1:Throw away the bad leaves of the vegetable heart. Put them in the water and clean the elite left behind.
Step2:Boil the water (the garlic and Thai pepper can be cut for standby when the water is boiled). Put a small amount of salt into the pot. Put the washed vegetable heart into the pot for 30 seconds. Remove for standby.
Step3:Heat the oil in the pot. Add some garlic and stir fry. Add the cabbage. Stir fry for several times. Add salt, soy sauce, oil consumption and chicken essence. Finally, add the Thai pepper and the remaining garlic. Stir for several times. Out of the pot. Stir fried cabbage is on the stage.
Cooking tips:Don't blanch for a long time, it will affect the taste. It only takes 30 seconds to be OK. There are skills in making delicious dishes.