Sauerkraut and garlic moss

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Rich in color and high in nutritional value.

Cooking Steps

  1. Step1:Cut the garlic moss into sections. Dry the water for use. Ditto for lettuce. Slice carrot. Put two bags of white vinegar in the container. Sprinkle salt, sugar, pepper and millet pepper. Then put them in cold water. Next, put in the prepared garlic moss, purple lettuce, carrots. You can have delicious pickles in 45 days

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut and garlic moss

Chinese food recipes

Sauerkraut and garlic moss recipes

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