The broth left after marinating the chicken leg is wasted. It's used to marinate the bean skin. Ha ha. Love to eat lotus root's small partner can also put lotus root slices in the marinade to boil. The taste is quite good.
Step1:Wash and shred the bean skin. Put it into the marinated chicken leg soup and cook for five minutes. Put the meat flavor into the pot and sprinkle with scallion.
Cooking tips:There are skills in making delicious dishes.