Cooking Steps

1. 

   Step1:Let's take a picture of all the ingredients first. Cut the beef into small pieces for mincing. Cut the tomato, pickled cucumber and onio

2. 

   Step2:The beef is mashed with a cooking machine. If you don't have a cooking machine, you can chop it by hand. Cut a piece of cheese into small pieces and sprinkle them in it

3. 

   Step3:Add some black peppe

4. 

   Step4:Put a proper amount of salt meal vegetable oil. Stir evenl

5. 

   Step5:Use your hands to knead the meat into a ball. Then press it into a patty

6. 

   Step6:A little hot oil in a pan. Fry the patties in the pan. Over medium low heat. About two minutes on each side

7. 

   Step7:Cover the pancakes with cheese. Preheat the oven to 170 degrees. Bake for eight minutes. I use a glass dish that is resistant to high temperature. If you don't have an oven, you don't need a saucepan. Put the cheese on the cake. Pour the small stainless steel bowl onto the beef cake. Heat it over low heat.

8. 

   Step8:Fry bacon while bakin

9. 

   Step9:Bake bread while bakin

10. 

    Step10:Take out the meat cake. It's cooked now. It's tender and juicy. The cheese melts and fits

11. 

    Step11:Put a little salad on the brea

12. 

    Step12:Put tomatoes o

13. 

    Step13:Put on the beef patty with cheese. Spread on the slices of pickled cucumbe

14. 

    Step14:Spread Baco

15. 

    Step15:Spread onion rings. Cover with bread. Finish. Eat

16. 

    Step16:If you don't like onions, you can use lettuce instead. A real hamburger. A small calorie bomb ha ha. The hamburger outside is suddenly weak. After eating for a long time, you're satisfied. It's not like you haven't eaten anything outside. It's affordable

17. 

    Step17:The right way to eat hamburger is to hold it with your fingers. The patty is very thick. You need to refuel if you have a small mouth. You can make the patty thinner