Chinese Food
Super sour and sweet pineapple rice
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I used to eat it in the western restaurant. It's delicious. Suddenly I want to eat again. So I try to make it by myself. I didn't expect that the taste is super. Every time my son can eat a big bowl. The 8-month-old son also likes it
Cooking ingredients
Cooking Steps
Step1:Materials collection. Blanch the pea peeler. Dice the sausages with sweet red pepper. Peel the shrim
Step2:Peel and dice pineappl
Step3:Pour oil in a hot pot. Break up the eggs and fry them. Put them in a bowl for later use
Step4:Add some oil to the pot. Stir fry the prawn, ham, sausage, sweet red pepper, pea until the prawn is completely white
Step5:Stir fry the rice until all the grains are scattere
Step6:At this time, pour in the broken eggs and pineapple, stir fry evenl
Step7:Add some salt and soy sauce to taste Cranberr
Step8:Sweet and sour pineapple rice is read
Cooking tips:It's better to stir fry with harder rice. There are skills in cooking.
