Step1:Bring the bones to a boil in cold water. Rinse and bring to a boil. Add ginger and pepper.
Step2:Peel and cut the bamboo shoots. Boil the tube bones for 1020 minutes and put the shoots together.
Step3:The tube bone is completely burned. The soup is milky white. You need to add water in the middle Last seasoning. Salt, sugar, garlic foa
Cooking tips:There are skills in making delicious dishes.