Cooking Steps

1. 

   Step1:Put the flour into the basin and add a little enzyme. There is sweet wine at home. Add warm water into the sweet wine and knead into the flour to make the dough and wake up for more than an hour.

2. 

   Step2:After fermentation, knead the strips and cut them into the finished products in the pictur

3. 

   Step3:Put boiling water on the pot into the finished product and steam for 20 minutes