[hand made pumpkin noodles] - homemade noodles with strong flavor. It will be recipe-Chinese Food-best chinese food recipes-cooking food

[hand made pumpkin noodles] - homemade noodles with strong flavor. It will be

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Compared with the noodles I usually buy, I prefer the hand-made noodles with sinews. Don't you like them? Pumpkin is added to the noodles. The color is more beautiful. Well, there is also a light sweet taste.

Cooking ingredients

pumpkin:150g

flour:400g

Cooking Steps

Step1:Remove the skin of pumpkin, steam and press into mud. Add flour and knead into doug

Step2:Put the formed pumpkin dough on the chopping board and spread the flour on it. Knead it until it is smooth (it must be kneaded hard. Only when the force is large can there be muscle. Knead it a little longer

Step3:Take some dough and roll it into thin slices. Sprinkle it with flour. Fold it up. Cut it into folded strips

Step4:Shake the folded strips to make noodles (if you don't cook them immediately, spread them out. Don't pile them in a bowl

Step5:Bring hot water to the boil. Bring to the bottom. Bring to a boil

Step6:Let's ea

Cooking tips:1. I didn't weigh the amount of pumpkin and flour. Judge according to the water content of pumpkin. If the steamed pumpkin has too much water, it's suggested to pour out some water to avoid adding too much flour (ignore it if you can finish eating); 2. Knead the noodles with force. The kneaded noodles will stretch (this is a good chance to lose weight. Don't miss HA); 3. If the prepared noodles can't be boiled immediately, open them up Don't pile too much together. It will stick together after a long time. 4. Pumpkin noodles are slightly sweet. Very light sweet. Don't put less pumpkins if you don't like them. There are skills in making delicious dishes.