Boiled eggs with wine

Vintage:400g ginger:moderate amount egg:2 clear water:half bowl crystal sugar:5 capsules https://cp1.douguo.com/upload/caiku/2/7/e/yuan_27c979b1adc6d9864d4e1ec8ee8de45e.jpg

Boiled eggs with wine

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Boiled eggs with wine

Brewed eggs are the most practical tonic food for women. It is economical and convenient to cook. In particular, women's regular leave to the end of the appropriate boil some to supplement the vitality. Regulate the loss of trace elements during menstruation. The hands and feet of parturient women or those with cold hands and feet in winter can also be cooked frequently~

Cooking Steps

  1. Step1:Ingredients - egg, wine, ginger.

  2. Step2:Add half a bowl of water to the casserole and boil.

  3. Step3:Add shredded ginger and crystal sugar to boil.

  4. Step4:Pour down the wine. Keep it on medium heat.

  5. Step5:Heat another pot. Pour some oil. Knock on the eggs and fry them.

  6. Step6:Scoop up the fried eggs and put them into a casserole. Cover the casserole and boil it again.

  7. Step7:Scoop up and serve.

  8. Step8:Finished produc

  9. Step9:Afternoon tea is good, too.

Cooking tips:Eggs can also be broken and mixed into wine. I like fried eggs. If you like light taste, you don't need ice sugar. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled eggs with wine

Chinese food recipes

Boiled eggs with wine recipes

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