I don't want to eat meat recently. I want to make a light and tasty pancake for a comfortable early summer.
Step1:Select and wash the ingredient
Step2:Add zucchini, egg, scallion, flour, salt and five fragrant powde
Step3:Stir well. Put for a while. No need to put water. Zucchini will make soup. The batter will become thin in a moment
Step4:At this time, you can adjust the vinegar garlic juice. The paste is standard with vinegar garlic juice. To crush garlic with a pres
Step5:Add vinegar and sesame oi
Step6:At this time, the batter becomes so that you can spread the batter
Step7:Pour a spoonful of batter into a pan and scrape with a spatula to form a cake. Try to scrape it evenly without too much difference in thickness
Step8:One side is bulging and then turning over. Burn the other sid
Step9:Cooked on both sides. Out of the pot. Dinner
Cooking tips:If you want to have extra soft eggs, please add a little oil every time you want to have a delicious oil. I pour a little oil into the basic two pancakes. I think it's no problem that I can't pour oil directly and I have skills in cooking and delicious food.