Cooking Steps

1. 

   Step1:All the things except butter are mixed together. Knead it to make it smooth. Take it to the chopping board and rub it vigorously. Drop it. Add butter after 10 minutes. Until the rubbing falls to the extent of expansion. For details, it's best to use the bread machine to save the most tim

2. 

   Step2:Make your hair twice as big. Exhaust. Divide it into four equal preparations. Roll it out in a long oval shape. Roll it up from the long end. Leave a section at the end. Use it to draw it into a tassel shape. Then roll it up again. It's like a caterpillar

3. 

   Step3:Second fermentation to twice the size. Double layer of egg liquid. Put into the middle layer of the oven preheated at 175 ℃ for 15 minutes. Then move to the bottom layer for 5 minutes