Chinese Food
Healthy spicy bar
(79047 views)
I want spicy food. I don't want junk food. Look at my healthy simple spicy food.
Cooking ingredients
Cooking Steps
Step1:Soak the soft beancurd. Blanch it in hot water. Heat the corn oil. Fry the beancurd until it is well done. In the oil pot, use ginger powder frying pan. Stir fry the spices except cumin (otherwise, the hot sticks will turn black easily). Put in sugar, soy sauce and a small bowl of water to boil. Put in the beancurd, salt and cooking wine. Cook over low heat until it tastes good. Sprinkle with cumin powder. Mix well and fry slightly.
Cooking tips:I don't want to grind Soybean Milk and hang bean skin by myself. I can buy beancurd. The kind without preservative. There are skills in making delicious dishes.
