Chinese Food
Homemade simple Hunan chopped chilli
(79230 views)
Because it's separated from my husband. He's in another province. He can't eat the chili in Hunan. So he chopped a large basin and brought it to him. It's been a long time. The garlic here can come according to my own preference. My husband likes the smell of garlic. So I put a lot of garlic. If I chop chili peppers at home, I can do less. Because it's hard to chop chili peppers. 500g chili peppers can be eaten for a period of time. And it's convenient to store
Cooking ingredients
Cooking Steps
Step1:Wash the pepper. Do not remove the stalk first, because it is easy to dip in the raw water after removing the stalk. The pepper with the raw water will deteriorat
Step2:Wash the hot pepper and spread it out to dry. Discard the bad pepper and the broken pepper. Because the bad pepper and the damaged pepper will enter the raw water
Step3:You can peel the garlic while drying the pepper. If you have tools at home, you can prepare the chopping board, knife, and dustpan. If you don't have a dustpan, you must prepare a large basin that can fit into the chopping board to prevent the pepper from spilling when you chop the pepper. If you have a blender or chopper at home, you don't need to prepare a basi
Step4:Chop the peeled garlic into mashed garlic. Put it in a basin. The news report says that if you cut the garlic and leave it for ten minutes, it can fight cancer. So I put a lot of garlic. If you don't like to eat garlic, you can leave it alone. It's recommended to use a larger basin, because later chopped chili will be put with mashed garlic
Step5:Cut or dice the peppe
Step6:Start to chop the chili. Be sure to chop the chili. The picture is not long after the beginning. It's not the effect after the end of the chop. If you have a blender or a vegetable chopper, just put the chili into the machine. I tried the Jiuyang blender. I think it's better to chop it by hand. The size of the machine chop varies
Step7:The chopped peppers. Put them in the large basin with minced garlic and then put them in Erguotou. Stir the salt and Douchi evenly
Step8:It's finished. Put in the sealed jar. I can't find anything at home to put in. I can't help but use all the jars. It's better to use the glass sealed jar. The plastic jar is not very good. The jar must be dry. Otherwise, the pepper will go bad. It's made for nothing. Put it in the refrigerator after it's put in. You can eat it in two or three days
Step9:Chopped chili can be used for cooking. It can be used for the following. Noodles are put with chopped chili. It's super delicious
Cooking tips:There are skills in making delicious dishes.
