Cooking Steps

1. 

   Step1:Prepare the wings and cut them sideway

2. 

   Step2:Add some water into the pot. Drop in some cooking wine and bring to a boil. Put in the chicken wing blanching water. Bring to a boil again for one minute and drain the water

3. 

   Step3:Stir fry ginger and anise with a little oil. Then fry chicken wings on both sides

4. 

   Step4:Add some salt, a little raw and turn over evenl

5. 

   Step5:Add coke and cook until thic

6. 

   Step6:Sprinkle with shallots after leaving the po