Chinese Food
Potato bacon pizza
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The family loves pizza, except for the takeout that they didn't order in the oven earlier. Now it's basically done by myself. I've tried all kinds of fillings. I often change people's tastes. I feel very good. In fact, I never thought of writing a recipe. At the request of my classmates, I took a picture of the process. It's suitable for baking Xiaobai. This recipe is suitable for those who don't have a pizza plate at home. You can directly lay an oven with an 11 inch plate. It's big. Enough. It's addictive. It's important to make pizza and noodles. Other ingredients can be changed according to your preference. Vegetables should be picked up as little as possible. Fry the water in advance. Save a layer of water on your baked pizza. Affect the taste.
Cooking ingredients
Cooking Steps
Step1:Put warm water, yeast and sugar in a bowl and stir well. Let stand for ten minutes. Add some salt to the flour. Pour in the yeast water. First mix it with chopsticks to form floccules. Then knead it into a ball by hand. Add the softened butter. Knead for five minutes. (280g high flour is just one 11 inch baking plate for the oven. No high flour can be replaced by ordinary flour. If you use ordinary flour, the water is half of the flour. High powder is more absorbent. So it's ten grams more.)
Step2:Cover. Let warm place ferment to twice the size. It doesn't take about an hour to ferment in summer.
Step3:Use the time of hair to make sauce. Boil the water. Wash the tomato and cross the bottom. Heat it to the edge of the knife and roll it. Rinse with cold water, peel and chop.
Step4:Chop the onion. Leave some onion shreds. Chop the garlic.
Step5:Heat the wok. Melt 15 grams of butter. Stir fry the garlic. Add chopped onion and stir fry until the color changes.
Step6:Add tomato chips. Tomatoes don't sand until they're ripe red. This one I bought is not good.
Step7:Stir fry until it is muddy. Add some salt, some sugar, 5g cheese powder and some pizza. Fry most of the water. It's thick. The sauce is ready.
Step8:Pan fry bacon. Push the excess grease out. Chop.
Step9:Peel and slice potatoes. Wash and remove starch. Fry it over a low heat. Fry the water out. Put it on the pizza for a while and it won't come out of the water.
Step10:It's done. It's twice the size. Poke a hole with your hand. It's ok if it doesn't retract or collapse.
Step11:Take it out and rub it. Let the air out. Brush a thin layer of oil on the baking tray. Put the dough in the middle. Push it around by hand. The thickness is even. The side of a high point. Cover with plastic film and ferment for 15 minutes. Preheat the oven at this time. Heat up and down 180 degrees.
Step12:The second fermentation is good. Use a fork to fill a hole in the cake skin to prevent the baking process from expanding too much.
Step13:Brush a thick layer of sauce.
Step14:Spread a thick layer of mozzarella cheese.
Step15:Bacon. And some more cheese.
Step16:Spread potato chips.
Step17:Sprinkle another layer of cheese. Sprinkle some shredded green peppers. Garnish with shredded onion.
Step18:In the middle of the oven for 23 minutes.
Step19:In the last five minutes, take it out and sprinkle 5g cheese powder with salt. Change the top of the oven. Surface micro coke is discharged.
Step20:Finished produc
Step21:Open to eat.
Cooking tips:There are skills in making delicious dishes.
