Cooking Steps

1. 

   Step1:Wash chicken gizzards and cut into small strips.

2. 

   Step2:Material preparation.

3. 

   Step3:Put the oil in the pot. Heat it up. Put in the pepper. Stir.

4. 

   Step4:Put in chicken gizzards. Stir fry.

5. 

   Step5:Add a small amount of water.

6. 

   Step6:When your hands are dry, put in onion, ginger and garlic.

7. 

   Step7:Stir fry. Add salt monosodium glutamate. A small amount of soy sauce. Out of the pot.