Cooking Steps

1. 

   Step1:More than half an hour in water, dried beans, mushrooms, sliced lean mea

2. 

   Step2:Stir the lean meat with starch or egg white, add rice wine, remove fishiness, salt and marinate for about 10 minute

3. 

   Step3:Put noodles in boiling water, boil them, add cold water, cook them out again, rinse them with a lot of cold water, keep the noodle's tendons warm and cold, you know

4. 

   Step4:When the shredded meat is put into the oil pot, stir fry it quickly, put the mushrooms on it, put the dried beans on it, and pick out the right ones, and then put the mustard tuber on it automatically Lazy people have lazy and industrious comrades who add salt or chicken soup. Better taste, don't fry. Add water. It can be used to make noodle juice. Garnish with shredded carrots.. Pure and beautifu

5. 

   Step5:Mix noodles with ingredients, drizzle with soup and sprinkle with scallions *