Cooking Steps

1. 

   Step1:Pig bones are scalded. Put the water in the pot in cold water. Remove the water three minutes after boilin

2. 

   Step2:Stewed pork bone. Put pork bone, onion and ginger into electric rice pot or pressure cooker after boiling. Appropriate salt. Simmer for more than two hours. Longer time is bette

3. 

   Step3:Marinate and wash kelp. Stew pork bone and put it in. Stew together for more than half an hou

4. 

   Step4:Add a little chicken essence, scallion, etc. to your taste. Enjoy the delicious food