Cooking Steps

1. 

   Step1:The bought snail is kept at home for a day. This makes the snail spit out dirt. When eating, cut off the tip of the snail with a pair of scissors so that it can be sucked out. After washing, first talk about blanching the snai

2. 

   Step2:Put oil, stir fry chives, ginger, garlic and Pixian bean paste in the pot, cook a little cooking wine, then stir fry the snails, add cooking wine again, stir fry them, add some water, boil them, cook the snails, add a little salt and soy sauce, and put a little monosodium glutamate before leaving the pot