Chinese Food
Quail eggs in tomato sauce
(79887 views)In a few simple steps, make the sweet and sour quail eggs that you like to eat.
Cooking ingredients
Cooking Steps
Step1:Take a picture of the ingredients. It's very simpl
Step2:Wash quail eggs with clear water and put them into the pot and add water to boil them. Set the time in the electromagnetic oven for 5 minutes. Turn the heat to medium low heat
Step3:Take out the boiled quail eggs and wash them with cold water. Crack them on the chopping board
Step4:Beat the quail eggs and put them into a basin with clear water. It's easier to peel off the shells
Step5:Drain wate
Step6:Heat the pan with oil. Fry the quail eggs until golden (shake the pan frequently when frying to make the skin evenly heated and the color more beautiful
Step7:Leave oil at the bottom of the pot. Pour in the ketchup. Stir fry with a little salt. Is the fried ketchup more beautiful
Step8:Finally, put the fried quail eggs into the stir fry and wrap them in tomato sauce and serve them
Step9:Sprinkle some sesame seeds to taste more fragrant and nutritious
Cooking tips:If you think it's too sour, you can add some sugar. The cholesterol content of quail eggs is high. You can't eat too much at a time, and you can make delicious dishes.
