Double cooked pork

streaky meat:8 garlic sprouts:8 bean paste:8 garlic:8 godmother:8 veteran:8 green pepper:8 red pepper:8 MSG:8 sugar:8 https://cp1.douguo.com/upload/caiku/c/8/b/yuan_c8798fc9da6632c79c994358079b03db.jpg

Double cooked pork

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Double cooked pork

Cooking Steps

  1. Step1:Choose a streaky pork with three layers of mea

  2. Step2:Hot pot. Hot pot. Pig skin po

  3. Step3:The skin is a little burnt. This can make the fried meat Q bullet chewy

  4. Step4:Cook the meat in cold wate

  5. Step5:After the meat is cooked, poke it with a chopstick. The meat should not be too cooked. Otherwise, it is easy to fry

  6. Step6:Cut the skin with a knife. Remove the ash left by the pan and clean it

  7. Step7:Cut the meat into slice

  8. Step8:Slice (close-up in this step

  9. Step9:Pour oil in a hot pot. Pour in the cut streaky por

  10. Step10:Stir fr

  11. Step11:Stir fry well. Turn off the hea

  12. Step12:Cut the garlic sprouts. Slice them obliquely. Cut the green and red peppers into small pieces without removing the seeds

  13. Step13:Scoop a little oil in the pot and pour it on the fried meat. Put in the extra oil. Leave a small amount of oil in the pot. Start the pot and open fire

  14. Step14:Fried bean paste, garlic, old Ganm

  15. Step15:Stir fry the streaky por

  16. Step16:Put in a little old soy sauce. If you think it's too oily, remove a little oil

  17. Step17:Add green pepper and garlic sprout

  18. Step18:Add a little water and then red pepper. Add a little monosodium glutamate and sugar. Stir fry to make a pot

  19. Step19:Complete. In good faith and truthful description. This photo is uploaded without any modification. It's not as beautiful as others' but it tastes good

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

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