Braised spareribs with white gourd

ribs:400g wax gourd:200g garlic:8 ginger:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/f/3/1/yuan_f3daa39b9fa0a80fa2a22580289685a1.jpg

Braised spareribs with white gourd

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Braised spareribs with white gourd

Cooking Steps

  1. Step1:After the ribs are watered, add water again. Simmer for about an hour. (the picture shows the effect of stewing for about an hour.

  2. Step2:White gourd cut into large pieces. Spar

  3. Step3:Add a little oil to the pot. Heat it up. Put in the garlic powder. Explode.

  4. Step4:After the oil is heated, add the spareribs. Fry until slightly yellow, then add the wax gourd.

  5. Step5:After the wax gourd is put in, add a little old soy sauce. Stir it simply and evenly. Then add a little soup for stewing ribs.

  6. Step6:At this time, it's the appearance of all the main materials together. It needs to add salt, cooking wine and stew for about 10 minutes. Wait for the winter melon to ripen, then collect the juice and get out of the pot. Put it on a plate. Add some chives to decorate i

  7. Step7:Dang. Dang. Dang... There should be applause... If there is a little white sesame, it will be more perfect.

Cooking tips:Stew the spareribs for about an hour. There are skills in making delicious dishes.

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How to cook Braised spareribs with white gourd

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Braised spareribs with white gourd recipes

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