Fried small potatoes

little potato:400g vegetable oil:a few salt:a handful pepper:a handful chili powder (optional):1 teaspoon https://cp1.douguo.com/upload/caiku/6/6/7/yuan_668de2977e71b2ec5f23bce4f62a9d67.jpg

Fried small potatoes

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Fried small potatoes

Why are potatoes delicious? New members have been added to the series. The fried potatoes, the chili powder dipped in Youshihui, can't stop one by one.

Cooking Steps

  1. Step1:Wash the potatoes. No need to peel the

  2. Step2:Cook in the po

  3. Step3:Cook until you can easily poke it in with chopsticks.

  4. Step4:Flatten it with a knife. Just press it lightly. It will break if you use too much force.

  5. Step5:A little oil in the pan. Fry it on both sides.

  6. Step6:Pinch a pinch of salt with your fingers. Sprinkle it on the potatoes. Make it a little more even.

  7. Step7:Then pepper. Sprinkle twice.

  8. Step8:If you like spicy food, dip it in chili powder directly. If you don't want spicy food, just eat it directly. It's still the unfinished chili noodles that Youshihui bought last time. It's spicy with a little bit of hemp. It's delicious.

  9. Step9:Finished product.

Cooking tips:I don't know why we can't see this kind of potato in the market. I can't find both markets. It's not easy to see it in a large supermarket chain. Although it's not quite right, I have to eat it at last. In my mother's words, no matter what it looks like, it's the same when you eat it. Ha ha. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried small potatoes

Chinese food recipes

Fried small potatoes recipes

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