Chinese Food

Cooking Steps

1. 

   Step1:The eggs are cooked. The water will boil for 10 minute

2. 

   Step2:Boiled eggs are easier to peel when put in cold wate

3. 

   Step3:It's delicious. Braised soy sauce, oil consumption, iced sugar, chicken essence, thirteen spices. OK

4. 

   Step4:Evenly spread the onion, ginger, garlic, star anise and chili at the bottom of the pot

5. 

   Step5:Put in the eggs. Sprinkle the mixed sauce on each egg with a spoon. Add water and boil for 15 minute

6. 

   Step6:Super fragrant.