Chinese Food

Cooking Steps

1. 

   Step1:Wash the oxtail with water first, then soak it in water for 30 minutes.

2. 

   Step2:Add water to the pot and put in oxtail, ginger slices and some cooking wine to boil.

3. 

   Step3:Take it out to dry.

4. 

   Step4:Prepare ingredients.

5. 

   Step5:Add more water to the casserole. Put the oxtail and ingredients into the casserole and bring to a boil. Turn to medium low heat and simmer for 3 hours.

6. 

   Step6:Prepare 2 tomatoes and 1 onion. Wash with water.

7. 

   Step7:Cut the tomatoes. Slice the onions.

8. 

   Step8:Put a little oil in the pot. Stir fry the onion and serve.

9. 

   Step9:Add a little oil in the pot. Put in tomato and some ketchup. Stir fry until the tomato pieces are slightly rotten.

10. 

    Step10:Add the fried tomato and onion to the oxtail soup which has been stewed for 3 hours. Add a little salt and simmer for 40 minutes. Add some pepper when starting the pot.

11. 

    Step11:Beautiful oxtail soup. Nutritious and healthy.