Cooking Steps

1. 

   Step1:Cut the beef into large pieces. Put it in boiling water and boil. Skim off the froth. Skim until it is clean. Then pull it ou

2. 

   Step2:Put in the pressure cooker (if not, the electric rice cooker is OK. I am. Stewed for two hours) and add water, material bag, ginger slices. After ten minutes of fire, turn to medium fire for 20 minutes. Take out

3. 

   Step3:Prepar

4. 

   Step4:Put it in the boiling water. Peel it. Take it out

5. 

   Step5:Dice. Then put a little oil in the pot. Saute the onion, ginger and garlic in the pot. Pour in the tomato. Stir fry. Add in a small amount of soy sauce. A bag of tomato sauce. A proper amount of sugar. Stewed beef granules. Pour in the remaining broth of the stewed meat [an appropriate amount] and then put salt, chicken essence. Stew to the thick soup

6. 

   Step6:Out of the pot. [you can choose a beautiful bowl] it tastes very deliciou